Kitchen helper

• Education: Secondary (high) school graduation certificate
• Experience: 1 year to less than 2 years

Tasks

• Bring clean dishes, flatware and other items to serving areas and set tables
• Carrying and replace linen
• Clear and clean tables, trays and chairs
• Load buspans and trays
• Place dishes in storage area
• Replenish condiments and other supplies at tables and serving areas
• Sanitize and wash dishes and other items by hand
• Scour pots and pans
• Keep records of the quantities of food used
• Package take-out food
• Portion and wrap foods
• Serve customers at counters or buffet tables

Equipment and machinery experience

• Conventional oven
• Grill

Work conditions and physical capabilities

• Standing for extended periods

Weight handling

• Up to 13.5 kg (30 lbs)

Employment terms options

• Overtime required
• Work Term: Permanent
• Work Language: English
• Hours: 40 hours per week