Banquet server

• Education:
• Expérience:

Education

• No degree, certificate or diploma

Work setting

• Restaurant
• Service

Tasks

• Must be of legal age to mix and serve alcoholic beverages
• Describe menu items including daily specials for customers
• Clear and clean tables, trays and chairs
• Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
• Greet customers

Computer and technology knowledge

• Electronic cash register

Work conditions and physical capabilities

• Standing for extended periods

Personal suitability

• Client focus
• Reliability
• Team player
• Punctuality

Employment terms options

• Evening

Experience

• Experience an asset

Employment terms options

• Weekend

Financial benefits

• Gratuities

Other benefits

• Learning/training paid by employer
• Paid time off (volunteering or personal days)
• Durée de l'emploi: Permanent
• Langue de travail: Français
• Heures de travail: 18 to 25 hours per week